Product Code:SAE J537
Title:Storage Batteries
Issuing Committee:Battery Standards Starter Battery Committee
Scope:This SAE Standard serves as a guide for testing procedures of automotive 12 V storage batteries and as a publication providing information on container holddown configuration and terminal geometry.The ratings submitted are to be based on procedures described in this document. The ratings submitted must be of a level that when any subsequent significant sample is tested in accordance with this document, that at least 90% of the batteries shall meet the ratings. The choice of 90% compliance recognizes that batteries consist of many plates and require chemical-electrical formation procedures and small variations in test conditions and procedures can affect the performance of individual batteries.Future Considerations - In order to expedite the release of this revision of the Standard, several topic areas were deferred for consideration in future revisions. These items include, but may not be limited to, the following: post dimension modifications, battery technology agnosticism, and a new, more application relevant charge acceptance test.

标准名称：	绿色食品 肉及肉制品
英文名称：	Green food Meat and meat products
中标分类：	食品 >> 食品加工与制品 >> 肉类加工制品
ICS分类：	食品技术 >> 肉、肉制品和其他动物类食品 >> 肉和肉制品
替代情况：	被NY/T 843-2009代替
发布部门：	中华人民共和国农业部
发布日期：	2004-08-25
实施日期：	2004-09-01
首发日期：
作废日期：	2009-05-01
提出单位：	中华人民共和国农业部
起草单位：	农业部肉及肉制品质量监督检验测试中心
起草人：	罗林广、卢普滨、尹光灿等
出版社：	中国农业出版社
出版日期：	2004-09-01
页数：	11页

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